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Big Bend

Episode number: 1

Overview: Kelsey searches for local flavors in the Big Bend region with the help of Texas Monthly’s barbecue editor, Daniel Vaughn.

Hill Country

Episode number: 2

Overview: Kelsey searches for local flavors in the Texas Hill Country region, with the help of local guide Kevin Fink, chef at Emmer & Rye in Austin

Rio Grande Valley

Episode number: 3

Overview: Kelsey searching for local flavors in the Rio Grande Valley region, with the help of local guide and chef Larry Delgado.

Panhandle-South Plains

Episode number: 4

Overview: Kelsey searching for local flavors in the Texas Panhandle-South Plains region, with the help of local guide Rory Schepisi, competitor on The Next Food Network Star.