Overview: Wakako has fried mackerel, cold draft beer, yamakake tuna and mokkiri sake.
Overview: Wakako has some warm sake to top off a heartwarming day.
Overview: Wakako finds a shop that serves food from her home of Hiroshima. As luck would have it, she finds a Hiroshima food restaurant in the middle of Tokyo, too.
Overview: Wakako has plans to meet up with her friend for dinner. But first, she wanders into a fancy Spanish restaurant.
Overview: Wakako goes out for some ray fins. Her dad is upset that she isn't calling home.
Overview: Wakako wants to try an oden stand, but she first visits Senju for saikyoyaki.
Overview: Wakako goes for Okinawa food, and then to Thai cuisine, where she learns a lesson on surprising pairings.
Overview: It's the day before pay day, but Wakako still wants good food. She visits Gokurakuya for a fun, homely beer, and then Kinkonkan for unusual canned food.
Overview: Wakako forgets her phone in the taxi, and ends up in an unfamiliar city. She discovers the joys of drinking in the morning.
Overview: Wakako becomes an aunt. She has tai and beef tofu to celebrate.
Overview: Wakako is put in charge of finding a restaurant for a company get-together.
Overview: Wakako has kawahagi otsukuri to celebrate becoming an aunt.