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The Day to Eat Jajangmyeon

The Day to Eat Jajangmyeon

Episode number: 1

Overview: Who could resist Jjajang's saucy aroma? South Koreans eat 6 million servings a day! Starting with Zhajiangmian, dive into this beloved Korean dish.

Jjajang or Jjamppong

Jjajang or Jjamppong

Episode number: 2

Overview: Jjajang or Jjamppong? A Korean conundrum! Jjamppong's popularity perseveres thanks to spice. Only a master can tell us the secrets of its fiery aroma.