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Pan-Seared Trout With Beets and Horseradish Sauce
Episode number: 1
Coley Korma
Episode number: 2
Asian-Flavoured Mackerel
Episode number: 3
Creamy Mussels with Smoky Bacon and Cider
Episode number: 4
Pan-Cooked Mediterranean Style Dab
Episode number: 5
Crab Cakes With a Hot, Blackened Salsa
Episode number: 6
Chargrilled Squid With Rustic Guacamole
Episode number: 7
Pouting Fish Fingers
Episode number: 8
Herring
Episode number: 9