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5-Ingredient Pastas
Episode number: 1
Overview: Linguini with clams; red-pepper-and-almond-pesto penne; orecchiette with sausage and rapini.
Surf and Turf Taco Fiesta
Episode number: 2
Not-So-Everyday Vegetables
Episode number: 3
Pancake Breakfast
Episode number: 5
Jerk Chicken Dinner
Episode number: 6
Classic Italian Pastas
Episode number: 7
Rice Main Dishes
Episode number: 8
Stefano's Lemon Desserts
Episode number: 9
Stefano's Classic French Dinner
Episode number: 10
What To Do With... Pizza Dough
Episode number: 11
Overview: Bacon-and-egg pizza; maple-glazed doughnuts; curry-lamb pockets.
'Eat Your Greens'
Episode number: 12
Chicken Cacciatore Dinner
Episode number: 13
A Taste of Sicily
Episode number: 14
Stefano's Express Dinners
Episode number: 16
Classic Italian Desserts
Episode number: 17
Chicken Fajita Night
Episode number: 18
All About Onions
Episode number: 19
Stefano's Big Dinner Party
Episode number: 20
Overview: Pasta timballo; Broccolini with lemon and capers.
Stefano's Pantry Desserts
Episode number: 21
Stefano's Fried Chicken and Biscuits
Episode number: 22
Stefano's Herb Garden
Episode number: 23
Tourtière Dinner
Episode number: 24
What To Do With... Coconut
Episode number: 25
Stefano's Chinese Take-Out
Episode number: 26
Stefano's Great Big Casseroles
Episode number: 28
Big & Beautiful Desserts
Episode number: 30
Stefano's Big Salads
Episode number: 31
Stefano's Italian Cookies
Episode number: 32
Stefano's Cassoulet Dinner
Episode number: 33
Stefano's Rack of Lamb Dinner
Episode number: 34
Stefano’s Restaurant-Style Dishes
Episode number: 35
Stefano’s Sandwich Shop
Episode number: 36
Big Weekend Breakfast
Episode number: 37
A Taste of Naples
Episode number: 38
What To Do With... Beer
Episode number: 39
Falafel Night
Episode number: 40
All About Mozzarella
Episode number: 41
Prime Rib Feast
Episode number: 42
Potluck Desserts
Episode number: 50
Fancy Pork Chop Dinner
Episode number: 51
Party Platters
Episode number: 52
Stefano's Food Gifts
Episode number: 53
Festive Side Dishes
Episode number: 54
Stefano's Classic Appetizers
Episode number: 55
Overview: Spinach-and-artichoke dip; pigs in a blanket; crab cakes with roasted-red-pepper mayonnaise.
Fancy Lobster Dinner Made Easy
Episode number: 56
Overview: Oysters Rockefeller; lobster risotto; martini strawberries.
Chicken Parmigiana Dinner
Episode number: 57
Overview: Spaghetti with tomato sauce and pancetta; grilled vegetables; chicken-parmigiana muffuletta.
What To Do With...A Side of Salmon
Episode number: 58
Overview: Spinach-and-feta-stuffed salmon; citrus-cured salmon; salmon burgers.
What's For Dessert?
Episode number: 59
Overview: Sweet fried-banana rolls; cinnamon-rice pudding; kitchen-sink skillet cookie.
Stefano's Ultimate Pad Thai Dinner
Episode number: 60
Overview: Pad Thai; green-mango salad; lemongrass soda.
Stefano's Southern BBQ
Episode number: 61
Overview: Gouda-stuffed turkey burgers; corn relish; potato salad; prosecco-cranberry ice pops.
What To Do With... Yogurt
Episode number: 62
Baked Fish & Chip Dinner
Episode number: 63
Italian Sunday Dinner
Episode number: 64
Classic Pineapple Recipes
Episode number: 65
Stefano's Clam Bake
Episode number: 66
Cannelloni Dinner
Episode number: 67
Overview: Butternut-squash cannelloni in sage-cream sauce; peas with prosciutto; grilled figs with amaretto.
What To Do With... Chicken Breasts
Episode number: 68
Classic Pot Roast Dinner
Episode number: 69
Make Your Own Snacks
Episode number: 70
Overview: Soft pretzels; chocolate-caramel-shortbread bars; crispy chips with dill-pickle dip.
Steak Frites Dinner
Episode number: 71
What To Do With... Blueberries
Episode number: 72
Overview: Blueberry-and-peach salsa with Brie; pork tenderloin with blueberry sauce; blueberry trifle.
Leg of Lamb Dinner
Episode number: 73
What To Do With... Leftover Pasta
Episode number: 74
Overview: Ham-leek-and-swiss frittata; spinach-and-ricotta lasagna; fried-spaghetti sandwich.
Meatless Monday Mains
Episode number: 75
Overview: Mixed-mushroom-pot pie; pasta primavera; creamy tomato soup; cheddar-and-onion grilled cheese.
Hot Breakfast Solutions
Episode number: 76
What to Do With... A Tub of Ricotta Cheese
Episode number: 77
Overview: Ricotta gnudi in tomato sauce; asparagus-lemon-and-ricotta flatbread; chocolate-almond semifreddo.
Stefano's BBQ Chicken Dinner
Episode number: 78
Overview: Roasted barbecue chicken; dipping sauce; cheesy baked sweet potatoes; creamy cabbage coleslaw.
Breakfast for Dinner
Episode number: 79
Stefano's Sausage House
Episode number: 80
Out-of-This-World Veggie Sides
Episode number: 81