Tv Series

舌尖上的中国

(zh)

star icon

8.0

2012

49m

舌尖上的中国

Documentary

Overview: This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Status: Ended

Release date: May 14, 2012

Number of season: 3

Number of episode: 23

Countries of origin: China,

Homepage:web icon
Production company:
  • CCTV

Top Cast

Lihong Li

Lihong Li

as Narrator

Media

Posters

Backdrops

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Seasons

Season 1

Season 1

May 14, 2012.

  8 Episodes

Overview: 舌尖上的中国 (Shéjiān shàng de Zhōngguó), lit. "China on the tongue tip" is a Chinese documentary television series on the history of food, eating, and cooking in China. The seven-episode documentary series, which began filming in March 2011, introduces the history and story behind foods of various kinds in more than 60 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

See episodes
Season 2

Season 2

April 25, 2014.

  7 Episodes

Overview: A second season of A Bite of China, also consisting of seven episodes (plus trailer).

See episodes
Season 3

Season 3

February 19, 2018.

  8 Episodes

See episodes